en
The Grisette Mojito
Preparation
Method: Directly into the glass.
Garnish: Cilantro leaf.
Ingredients
- 30 ml Gin
- 15 ml elderflower syrup
- 3 Angostura bitters
- Coriander leaves
- 100 ml Grisette Blanche Bio
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Method: Directly into the glass.
Garnish: Cilantro leaf.
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